Any kimchi lovers out there? Hello, my name is Linda and I’ve been a kimchi addict for 20+ years. Ever since my college roommate introduced me to kimchi, I’ve been hooked. Before that, I had no clue flavors like that existed in the universe. Deprivation of such flavors in my younger, formative years led … Continue Reading
Have a little news… I generally don’t like talking about myself. Have always been a bit shy or maybe introspective is a better word. But here goes. In the span of just a few months, I turned 40 (still hard to believe), resigned from my job, and booked a ticket to Ireland (to attend a … Continue Reading
I visited Rome a few years back and am still dreaming of the food — the pasta, the pizza, the olive oil, the cheese….did I mention the pasta? And the pizza?? When you think of pizza, Neapolitan draws all the attention. But in Rome, it’s all about Bonci. That’s Gabriele Bonci of Rome’s famed … Continue Reading
This time of year, it can be hard to get motivated in the kitchen. I just want to curl up and hibernate until spring. Good riddance polar vortex. Bring on the warm weather. Not a whole lot is in season, at least locally here in D.C. However, I did come across some baby leeks this … Continue Reading
I have a habit of going overboard. Time and time again, I tell myself, I’m going to scale back, just make one thing today. But, before I know it, I’m at the grocery store with a basket full of ingredients. Shortly thereafter, the kitchen (or the minuscule 7.5-foot long space that is my kitchen) is … Continue Reading
