‘Salade Nicoise’
A Late Summer Ratatouille
A Salad for Summer
A Trio of Summer Veggies
Apricot, Almond & Olive Oil Cake
BBQ Chicken with Apricot-Bourbon-Habanero BBQ Sauce
Busiate (pasta) with Swordfish, Eggplant, Tomatoes, Almonds and Mint
Charred Okra, Corn, & Tomato Salad — Enjoy the Summer!
Chilled Corn Soup
Chocolate Cherry Tarts
Corn, Farro, and Tomato Salad
Corn, Tomato, Avocado Salad with Bayonne Ham
Divorced Eggs (huevos divorciados)
Dutch Baby Pancake with Summer Berries and Cherries
Gazpacho
Greek-Inspired Braised Green Beans & Eggplant-Red Pepper Spread
Green Shakshuka
Heirloom Tomato Galette
Heirloom Tomato Tart with Cornmeal Crust
Mixed Berry Galette
Ode to Summer: Yellow Tomato Soup and Lemon Verbena-Mint Soda Water
Paccheri Pasta with Summer Squash
Pan Bagnat
Pane Cunzatu on Homemade Focaccia
Pea Shoot Salad
Roasted Tomato Tart
Salmorejo (Chilled Tomato Soup)
Scafata: Umbrian Fava Bean Stew with Poached Duck Eggs
Semolina Pasta with Fresh Cherry Tomato Sauce
Shakshuka with Smoky Eggplant
Smashed Cucumber Salad & Spicy Tofu
Smoked Chiles
Smoky Eggplant Topped with Black Lentils, Tomatoes, Bell Peppers and Spiced-Chile Butter
Soft Shell Crab with Summer Vegetable Salad
Sparkling Strawberry & Hibiscus Cocktail
Squash Blossom Quesadillas
Squash, Corn, Roasted Poblano & Squash Blossom Tacos
Summer Rolls with Shiso
Tomato Basil Salad with Sumac Shallots
Yellow Tomato Lemongrass Soup with Mussels
