Got up early this past weekend to hit the farmers’ market before the storms rolled in (an earthquake last week; this week, Hurricane Irene).  Am now stocked up (duck eggs, various salad greens, peppers, onions, tomatoes, shallots, to name a few), well at least for a few days, and have a couple of bottles of … Continue Reading

Was doing the usual, “What should we have for dinner routine (I don’t know, what do you want to have)?” as I was perusing the contents of the refrigerator.  Spotted some peanut butter and tahini, which sparked an idea for a spicy peanut dressing. I remembered a recipe for Shiitake Peanut Noodles that I had … Continue Reading

The end of March and, not surprisingly, it still feels like winter in Chicago, with temperatures predicted to hover around 30 degrees for the next five days. Blue Chicago, not for the music scene, but for the weather, which is making me feel very blue. When many parts of the country are beginning to see … Continue Reading