I bought these beets because, well, they are quite naturally stunning, don’t you think?  A vibrant mosaic of  color — the varying shades of red, pink, and yellow pop off the plate.  No specific plan was on the horizon for these beets, so I stuffed them in the fridge and forgot about them.  While aesthetically … Continue Reading

I love shopping for food. Usually go grocery shopping most days of the week. Typically, I start with a recipe, and then get the requisite ingredients; sometimes, I find an ingredient that inspires me and build upon that. This is usually the case when the farmers’ market is in season; see what’s available that day, … Continue Reading