Another year in the books.  Hope 2014 was a good year for you and that 2015 is even better.  It’s been an adventurous year of cooking, from my kitchen in D.C. to an unbelievable 3-month stint cooking in and exploring the green pastures of Ireland.  Next up New York City, to which I’ll be moving in two months.  Am excited to see what culinary adventures await.

Cheers and Happy New Year!!

Here’s a round-up of my year in food…hope this inspires you to get in the kitchen and cook.

“Food is our common ground, our universal experience.” James Beard 

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